Mysore/Mysuru: The Council of Scientific and Industrial Research (CSIR)-Central Food Technological Research Institute (CFTRI) in Mysuru released eight new millet-based products during the ‘One Week One Lab‘ campaign on their campus, in line with the International Year of Millets-2023. As part of the Millet Day, an exhibition on millets was organised at CFTRI. Rekha Singhal,…
Fried wafers to tickle your taste buds
July 9, 2023Mysore/Mysuru: The CSIR-Central Food Technological Research Institute (CFTRI) released a host of snack food products (wafers) on the last day of its week-long ‘One Week One Lab’ (OWOL) campaign that concluded on July 7 evening. They include chicken, egg, fish, meat and prawn wafers. These products are intended to be used as snack foods and…
CFTRI’s ‘One Week One Lab’ campaign concludes
July 8, 2023Thrust on innovation, self-reliance, excellence and social connect Mysore/Mysuru: The ‘One Week One Lab’ (OWOL) campaign concluded at the Council of Scientific and Industrial Research (CSIR)-Central Food Technological Research Institute (CFTRI) last evening. The campaign highlighted CFTRI’s global excellence in technology and innovation and showcased its legacy, exclusive innovations and technological breakthroughs. The CFTRI had…
‘Open Day’ at CFTRI
July 6, 2023Students, public throng counters; hand-operated jowar roti-making machine a big attraction Mysore/Mysuru: The two-day ‘Open Day’ organised as part of the ‘One Week One Lab’ (OWOL) programme of CSIR-Central Food Technological Research Institute (CFTRI) began in city this morning, with students from various schools and colleges making a beeline to catch a glimpse of the…
CFTRI launches amla beverage with glucose
July 6, 2023Mysore/Mysuru: The CSIR-Central Food Technological Research Institute (CFTRI) released two new technologies on Day-3 (Wednesday) of the ongoing ‘One Week One Lab’ (OWOL) campaign — beverage of amla (gooseberry) laced with glucose and superfood, nutrition-rich quinoa germ. Chindi Vasudevappa, former VC of National Institute of Food Technology Entrepreneurship and Management (NIFTEM), Haryana, released the two…
CFTRI launches three new healthy food tech products
July 5, 2023Buckwheat-based gluten-free cake mix, spice bread, fibre-enriched rusk Mysore/Mysuru: The CSIR-Central Food Technological Research Institute (CFTRI) released three new technologies on day-2 (Tuesday) of the ongoing ‘One Week One Lab’ (OWOL) campaign. Former World Health Organisation (WHO) Chief Scientist and Chairperson of M.S. Swaminathan Research Foundation Dr. Sowmya Swaminathan, who was the chief guest, released…
‘Open Day’ at CFTRI for public, students on July 6, 7
July 5, 2023Mysore/Mysuru: As part of the ongoing week-long ‘One Week One Lab’ (OWOL) campaign at the Council of Scientific and Industrial Research (CSIR) – Central Food Technological Research Institute (CFTRI) in Mysuru, the premier food research institute will be open to the public and students through ‘Open Days’ on July 6 and July 7 from 10…
‘One Week One Lab’ campaign at CFTRI fosters innovation
July 4, 2023Mysore/Mysuru: Council of Scientific and Industrial Research (CSIR) — Central Food Technological Research Institute (CFTRI) in Mysuru kickstarted the ambitious ‘One Week One Lab’ (OWOL) campaign yesterday. The week-long programme has been launched with the theme ‘Celebrating Food Research,’ and the event aims to engage the public, showcase innovative technologies, and inspire young innovators, students,…
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